Spiked Eggnog Frappe: 1 Blissful Holiday Treat
Create a festive and delicious Spiked Eggnog Frappe, perfect for holiday gatherings. This blended drink combines creamy eggnog with your favorite liquor for a special treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blended
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups eggnog
- 1 cup vanilla ice cream
- 1/4 cup rum or brandy (or your preferred spirit)
- 1/2 teaspoon ground nutmeg
- Pinch of ground cinnamon
- Optional: Whipped cream and extra nutmeg for garnish
Instructions
- Combine eggnog, vanilla ice cream, rum or brandy, nutmeg, and cinnamon in a blender.
- Blend until smooth and creamy.
- Pour the frappe into glasses.
- Garnish with whipped cream and an extra sprinkle of nutmeg if desired.
- Serve immediately and enjoy!
Notes
- For a non-alcoholic version, simply omit the rum or brandy.
- Adjust the amount of liquor to your preference.
- Ensure your eggnog and ice cream are well chilled for the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 350-450 (will vary based on ingredients)
- Sugar: Varies
- Sodium: Varies
- Fat: Varies
- Saturated Fat: Varies
- Unsaturated Fat: Varies
- Trans Fat: Varies
- Carbohydrates: Varies
- Fiber: Varies
- Protein: Varies
- Cholesterol: Varies
Find it online: https://sundayflavor.com/spiked-eggnog-frappe-holiday-treat/