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Incredible No-Bake Oreo Cheesecake in 4 hours

No-Bake Oreo Cheesecake
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Create a delightful No-Bake Oreo Cheesecake that’s rich, creamy, and incredibly easy to make. This recipe is perfect for satisfying your sweet cravings with minimal effort, bringing a touch of Sunday joy to your everyday.

Ingredients

Scale
  • 1 (14.3 ounce) package Oreo cookies, divided
  • 1/4 cup butter, melted
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream

Instructions

  1. Crush 24 Oreo cookies into fine crumbs. Mix crumbs with melted butter. Press mixture into the bottom of a 9-inch pie plate.
  2. In a large bowl, beat cream cheese and sugar until smooth. Stir in vanilla extract.
  3. In a separate bowl, whip heavy cream until stiff peaks form. Gently fold whipped cream into the cream cheese mixture.
  4. Crumble the remaining 12 Oreo cookies and fold them into the cream cheese mixture.
  5. Pour the filling into the prepared crust.
  6. Chill for at least 4 hours, or until firm.
  7. Before serving, garnish with additional crumbled Oreos if desired.

Notes

  • For a smoother crust, you can pulse the Oreos in a food processor.
  • Ensure your cream cheese is at room temperature for the creamiest filling.
  • Chill time is crucial for the cheesecake to set properly.

Nutrition

Find it online: https://sundayflavor.com/no-bake-oreo-cheesecake/