Ground Beef Tacos: 7-Minute Flavor Burst
Whip up these easy and delicious ground beef tacos for a fun and flavorful taco night. This recipe is perfect for a weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4-5 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 8-10 taco shells
- Toppings of your choice (lettuce, tomato, cheese, sour cream, salsa, etc.)
Instructions
- Brown the ground beef in a skillet over medium heat. Drain off any excess grease.
- Stir in the taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened.
- Warm the taco shells according to package directions.
- Fill the taco shells with the seasoned ground beef.
- Add your favorite toppings and enjoy!
Notes
- Feel free to customize your toppings to your liking.
- For a spicier taco, add a pinch of cayenne pepper or a dash of hot sauce to the beef mixture.
- Serve with your favorite sides like rice and beans.
Nutrition
- Serving Size: 2 tacos
- Calories: Approx. 300-350 (will vary based on toppings)
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A
Find it online: https://sundayflavor.com/ground-beef-tacos/