Amazing Garlic & Herb Whipped Cottage Cheese Dip: 3 Secrets
A creamy and flavorful whipped cottage cheese dip infused with garlic and herbs. Perfect as an appetizer or spread.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 2 cups
- Category: Dip
- Method: Whipped
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 16 ounces cottage cheese
- 2 cloves garlic, minced
- 2 tablespoons fresh chives, chopped
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh dill, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Combine cottage cheese, minced garlic, chives, parsley, dill, and olive oil in a food processor.
- Process until smooth and creamy, scraping down the sides as needed.
- Season with salt and pepper to taste.
- Transfer to a serving bowl and serve immediately.
Notes
- For a smoother consistency, you can strain the cottage cheese before whipping.
- Feel free to add other herbs you enjoy, such as basil or tarragon.
- Serve with crackers, vegetable sticks, or toasted bread.
Nutrition
- Serving Size: 1/4 cup
- Calories: 100
- Sugar: 4g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://sundayflavor.com/garlic-herb-whipped-cottage-cheese-dip/